BEST LEGS EVER! Get more info here on how you can try them:
This simple 5 ingredient recipe makes The Best Baked Chicken Legs I have ever had in my whole life! (And the masses agree – this recipe has been shared more than 250,000 times!) Just pop these legs in the oven, and you’ll have a crispy chicken dinner!
2 1/2 pounds chicken legs (about 10 legs)
3/4 cup honey
1/2 cup soy sauce
1/4 cup ketchup
2–3 cloves garlic, minced (or 1 heaping teaspoon of preminced garlic)
How to cook chicken legs in a slow cooker: Place all of the chicken legs in the bottom of a slow cooker (I have this slow cooker). Pour the sauce over the chicken legs. Slow cook on low for 6 hours or on high for 4 hours, until the largest piece of chicken registers 165 degrees F. on an instant read thermometer.
Slow Cooker Recipes