Pantry-Style Sweet and Spicy Sauce | Sweet Asian Chili Sauce | Asian Dipping Sauce | Sweet Hot Sauce

In this recipe, I will show you how to make a sweet and spicy sauce with 4 pantry-style ingredients and 10 quick minutes. This sweet Asian chili sauce recipe goes well with chicken wings, tofu, vegetables, fish, noodles… This Asian dipping sauce is perfect for dipping egg rolls or dumplings. This sweet hot sauce is very versatile; it can be used as a marinade, baste, glaze or dipping sauce.

– 1/2 cup or 125ml Rice Vinegar
– 1 cup or 200g Brown Sugar
– 3 tsp or 5g Red Pepper Flakes
– 2 Cloves of Garlic Minced
Equipment Used (Amazon Affiliate Links)
– John Boos Maple Top Work Table –
– Duxtop Portable Induction Cooktop (cooktop) –
– Calphalon Tri-Ply Stainless Steel 1-1/2-Quart Sauce Pan –
– DOWAN 10 oz Ramekins –
– Pyrex Measuring Cup Set –
– Wooden Measuring Spoon Set –
– Wood Spoon Rest-

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Finding Movement by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.



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