How To Make Matcha Mille Crepe Cake (Recipe) 抹茶ミルクレープケーキの作り方 (レシピ)





Matcha Mille Crepe Cake is made of thin layers of green tea crepes stacked together with fresh whipped cream in-between. This elegant and decadent cake will wow your guests when they see the rich green layers!

PRINT RECIPE ▶ http://bit.ly/MatchaMilleCrepeCake

Prep Time: 20 mins
Cook Time: 40 mins
Total Time: 60 minutes (+ 3 hours inactive time)

Serves: 1 10 inch cake

Ingredients:

1 ¾ cup whole milk (1 ¾ cup = 400 ml)
3 Tbsp granulated sugar
3 large eggs
1 ½ Tbsp melted butter (1 ½ Tbsp = 25 g)
1 cup cake flour (1 cup = 138 g)
2 Tbsp matcha (green tea powder) (2 Tbsp = 12 g)
½ tsp baking powder
neutral flavor oil (vegetable, canola, etc) (for cooking crepes)

Fresh whipped cream

1 cup heavy cream or heavy whipping cream (1 cup = 240 ml)
3 Tbsp granulated sugar

To serve

2 tsp matcha (green tea powder) (for dusting)
Fresh whipped cream (optional: please double the recipe above but make the second batch right before you serve)

Instructions with step-by-step pics ▶ http://bit.ly/MatchaMilleCrepeCake

★ FOLLOW JUST ONE COOKBOOK ★
 Please SUBSCRIBE :: http://bit.ly/JOCchannel
 My Blog :: http://www.justonecookbook.com
 My Facebook :: http://facebook.com/justonecookbook
 My Twitter :: http://twitter.com/justonecookbook
 My Instagram :: http://instagram.com/justonecookbook

★ COOKING EQUIPMENT ★

Kitchen products I use in my videos ▶ http://bit.ly/JOCSHOP

★ MUSIC ★

Music courtesy of Audio Network

♫ “Angel” :: http://bit.ly/2yq65Qk
♫ “Hovering” :: http://bit.ly/2z91Xnl

★ VIDEO EQUIPMENT ★

CAMERAS:: http://amzn.to/1QxqBLN & http://amzn.to/2iPVJRW
LENS :: http://amzn.to/1R9psKm & http://amzn.to/2cxjtU0
CAMERA SLIDER :: http://amzn.to/2knY1Fu
CAMERA STAND (similar) :: http://amzn.to/2cA7vOL
VIDEO MIC :: http://amzn.to/1Tmi58m
NAMI’S MIC :: http://amzn.to/2jE7vzq
LIGHTS :: http://amzn.to/1I84kEk
SOFTWARE :: Adobe Premiere

★ SUBTITLES – THANK YOU!!!!! ★
Please email me with your name when you translated. 🙂
CHINESE by Lulu Lee
ENGLISH by Ryan Ho

Japanese Recipes